A collaboration from some of the industry’s most reputable restaurant operators. Bielat Santore & Company has formed a task force comprised of multi-unit restaurant operators to collaborate on ideas, procedures, strategies and goals as they relate to the preparation for and the reopening of restaurants and other hospitality-based businesses in New Jersey. The Mission of this “task force” is to provide a collaboration of knowledge, expertise and innovative thinking from some of the industry’s most reputable restaurant operators, that will yield a strategy for all independent restaurateurs to follow, assisting all in the transition back to “business as normal.” No one person will have all the answers, as there are so many things to consider. Safety is an important concern, but just as important is the entertainment aspect of the business. Many customers are not going to want to be eating out without the social benefits that restaurants and bars provide. Furthermore, many will not be interested in wearing masks or having their temperatures taken. Restaurants are not going to be profitable having to operate with a dining room that is one third empty. We need to work together not merely for survival, but for success!
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